Showing posts with label save food. Show all posts
Showing posts with label save food. Show all posts

Thursday, April 26, 2007

Don't waste Food. Period.

Well, I don't have a nice topic right now to discuss about. But I cannot stop noticing one thing, particularly in US - 'WASTE OF FOOD'.

Why do it? I have discussed this thing often with my friend Zalak, and it's annoying when you know how many countries (not just people) suffer from hunger and famine. It has been continued for so long that the units of measurement have changed. We don't say 1 million people are starving, because as a matter of fact, a couple of countries face this calamity. And not for some months, or one or two seasons - for YEARS. Our units are getting bigger and bigger. It may sound sarcastic to most, and funny to a few, but it remains one of the most painful and harsh realities of our time. An official report shows that: "World-wide around 852 million men, women and children are chronically hungry due to extreme poverty; while up to 2 billion people lack food security intermittently due to varying degrees of poverty. (Source: FAO, 2003)." [Wikipedia: Food Security]

And that's not all. We have again one entire COUNTRY, devoted to obesity. Not just being fat, note the unit - OBESE. I go around in cafes and fast-food joints, there are overly huge people everywhere indulging in cheesy and greasy stuff. Lots of people throw away half their food in trash bins. The restaurants advertise 'value meals', where they give lot of food, for very less money. The amount of food is more than one person can, or should eat. So, the person buying it, either throws away or eats it all - causing harm to the world in one case, to one's self in other.

Why can't the food joints offer small chunks of food for lesser value! If someone has to eat more, he can just buy it twice. In that case, if he cannot finish it all, he has untouched food which he can eat later. Or just give away to someone who needs it. Can we think of a concept of 'Shared meals' just like shared cabs/carpool?! Well...I personally do that. Me and Z always used to buy meals among two of us, because we knew neither of us could eat it all.

Due to restrictions and regulations related to health, catering services and restaurants cannot use the leftover food for any other purpose. One very nice thing I have noticed is that they offer the take-away service and people happily and willingly take advantage of it. But, if the same catering services and restaurants can arrange for a better utilization of leftover food, such as giving to asylums, orphan houses or homeless shelters, it can serve a very good purpose. I very well remember back in India, my mother and grandmother used to take leftover food after any huge party and give it to people in slums.

A lot of people don't eat previous night's left-overs. Without being a guru to such people I would try to summarize my philosophy: 'Millions more people die of getting less food or no food at all, than people dying because of eating stale food.' That's all.

Some eye-opening facts:

  • India has highest number of under-nourished people in the world: 198 millions. Next are China, Bangladesh, Congo and Pakistan – respectively 150, 43, 37 and 35 million people. [Malnutrition is political term used for ‘Hunger’ to a certain extent.]
  • A continued condition of malnutrition can cause reduced intelligence, putting those countries in an infinite loop of poverty.

What WE can do:

PS: And we haven't even touched the effects to environment, yet.






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